Palak paneer is a vegetarian dish, consisting of paneer in a thick paste made from puréed spinach, called palak in Hindi, Marathi, Gujarati, and other Indian languages. The terms palak paneer and saag paneer are sometimes used interchangeably in restaurants in the United States and Canada.
350₹
Sarson Ka Saag is a popular vegetarian dish from the northern region of the Indian subcontinent. It is made from mustard greens and spices such as ginger and garlic. It…
375₹
Shahi paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices.
260₹
This is an easy recipe that tastes like the gobi masala that is served in restaurants. There are many gobi recipes that taste great. This is one such awesome recipe.