Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal. Its main ingredients are potatoes, cumin seeds and Indian spices. Other ingredients are red chili powder, ginger, coriander powder, curry leaves, vegetable oil and salt.
350₹
Sarson Ka Saag is a popular vegetarian dish from the northern region of the Indian subcontinent. It is made from mustard greens and spices such as ginger and garlic. It…
285₹
It is made using soy flour or soy chunks and wheat flour. A dough is prepared using these ingredients which is wrapped around a wooden stick to make chaap.
390₹
Paneer Pasanda is a rich curry of paneer triangles filled with paneer, khoya, and dry fruit mixture, fried and dunked in a creamy onion-tomato gravy made creamier with cashew nut paste.